Restaurant August 1928 in Kleinmachnow

Expensive and not worth it the money. Service was okay. Our waiter was profesional. Highly recommend Jack Rose. Amazing food at a very good price and beautiful ambience.

louisiana style food and the setting at this location is great. Super appetizing. I look forward to going back again. The bill was well within reason for the quality.

The food was flawless as was the service. Every dish was amazing and this restaurant represents some of the best New Orleans has to offer... which is saying a lot in a town where you can feast John Besh was there and making the rounds at the (properly distanced) tables, repeatedly to check on people to get feedback

I would highly recommend going if you are a foodie. The atmosphere is perfect! The dishes are to die for! I would rank it as one of my Top 3 restaurants in the U.S.

New Years Eve and I wanted to end this year with something special. August was every bit that and more. I have eaten at every high end restaurant in this city and several over the rest of the country, but I do believe August is a top contender. The restaurant was beautiful, elegant with a charm that belies the past. The staff from the onset were accommodating and helpful with choosing the four course meal. Every course was amazing, with the light and ethereal gnocchi dumplings with crab and black truffles. Unbelievably rich and decadent. The main course of waygu strip steak could have been cut with a butter knife. Presented on a bed of creamed potatoes and a creamed spinach. Amazing! I will say this is a special occasion meal unless your pocketbook is overflowing with money, but well worth the occasional gastronomic feat.

Amazing 6 course meal, worth every penny

I went here with 4 others so I was sure to get a lot of pictures of our food. This place is amazing! They have a tasting menu that has 4 courses and they do change their menu regularly so dont be surprised if any of these items are not on there. We had amazing cocktails to start off then we each went through the four courses. They also start you off with some compliments of the chef ours was leak mousse with local caviar. I really can't explain how great this place is and pictures just don't do it justice. Its not the cheapest but it is well worth it!

I did the four course pris fixe menu and I got the veal chop. Everything was exquisite. Except the veal chop. It was grissly and very hard to cut. But the tomato beet salad, the bisque, and the dessert made it totally worth the price. Impeccable service. If you need a splurge you can't go wrong coming here.

This place is a jewel. The fried green tomatoes were sensational, and our entrees and sides were perfect down to the last detail. I'm extremely impressed. Our server Allie made us feel welcome and took great care of us.

My husband I went to August to celebrate our 10 year anniversary. The restaurant is stunning, simply and elegantly decorated with low lighting, candlelight sets the mood. We were seated by friendly and welcoming staff. From here, my husband and I had opposite experiences. For him, his food experience was a 10/10. Everything he ordered he absolutely loved. His dining experience however, a 7/10, there an unusual amount of fruit flies or gnats, and they kept flying into his drinks, landing on his plate, generally disrupting his experience. I only had a couple of gnats, so I'd consider my dining experience a 9/10. My food experience was not as positive. I'd give it a 6/10. The fois gras for me was very bland, and the bread served to accompany immediately overpowers any flavor you do taste. The texture, however, was delicious. The fried oysters as the second dish were delicious, though heavily breaded, and you lose the caviar in the breading seasoning. There were also way too many oysters for it to be successful second, I was personally pretty full from that dish alone, my husband had to eat a few of them to help me finish. My main was duck, with polenta and mustard greens, and I was so excited for it, but it really disappointed me. The polenta was creamy, but altogether very bland, the mustard greens were both gritty, as if not washed well, and impossibly tough. I don't think I've ever eaten greens you had to chew with so much effort in my life. And the star of the dish, the duck. The meat itself was delicious and tender. There was a layer of fat left on top of the duck, that was grilled(?), to I assume add flavor and juiciness. But it wasn't cooked long enough, and the fat was like chewing gum. The absolute star of the night was undoubtedly the wine suggestions from the sommelier. They were perfect and delicious. I'd like to also mention a very nice "surprise" opener and sweet end sent from the kitchen. Thank you so much to the staff, they were incredible. I'm not sure if we will do August again, I paid $330 + tip for a meal I wouldn't eat again. But it was certainly an experience.

Wife and I chose to have dinner here our last night in New Orleans (vacation). The building and decor are marvelous, and we were quickly seated. The ambience is stunning and the servers were pleasant. Service 9/10 Food Taste 10/10 Food Presentation 8/10 Dessert 10/10 We were both slightly unimpressed visually with the main course presentation, it fell flat. The taste was absolutely delicious but the presentation seemed mundane. Using sugar domes with smoke or additional "theatrics" would enhance the dining experience. It was simply presented as a plate of food, delicious food, but it was just missing that "going the extra mile" special touch for a restaurant of this caliber.

Louisiana Style food and service here is above par. Good place to hang and eat some good food. The staff was very welcoming and sociable. Prices were fair for the quality of the food. Makes me feel like I in Nashville again.

The menu is completely delicious. The special gift plate was a delight. Our wait staff were so cheerful and really made a fell at home. This is a wonderful dining experience.

louisiana style food... so good. Super appetizing. The service was very welcoming and sociable. Prices that are reasonable. Wish it was closer to my house, I would come every week.

Amazing food and service!

What a fantastic dining experience! Gnocchi are a must!

Nice spot for quality Louisiana Style food. The staff was very helpful and observant. The bill was decent.

Without a doubt the best meal in New Orleans and maybe ....the entire United States I’ve ever had. The gnocchi was incredible, lobster ravioli was soooo good. This is fine dining. Your entire staff should be proud. There’s a reason you’re rated highly and you should really take a moment to try this place out if you’re visiting or if your a local.

The food was flawless as was the service. Every dish was amazing and this restaurant represents some of the best New Orleans has to offer... which is saying a lot in a town where you can feast. John Besh was there and making the rounds at the tables, repeatedly to check on people to get feedback.... and he seemed like he really cared what folks had to say. must try

They serve amazing food with excellent services

Make a reservation. Wonderful for a special occasion or a romantic dinner. For one spectacular dinner in New Orleasn this is the place. Start with a cocktail, Order a bottle of wine from their amazing cellar. The menu is very french and limited but made with the freshest and finest ingredients. They bring anice mousse starter compliments of the chef. The Truffle Gnocchi is a must. We tried two apps and two mains. they were rich and filling. ave room for the orange desert.

Nice

We had dinner reservations for 5 pm. Being the first people there it was like having a private restaurant to ourselves. The wait staff was friendly, accommodating, and welcoming. The service made me feel like royalty. All of the food was cooked perfectly, well balanced, plated beautifully. I couldn’t ask for a better first time at a fine dining restaurant. The portions were perfect. I left feeling full. More than satisfied. A true pleasure to experience. Thank you restaurant August.

Wherever I go in the world, I make a list of places I need to eat at. This place was at the top of my list. So when it was time to figure out where to have our first proper meal I suggested my choice. I made a reservation before we left just to be sure. All three of us were originally going to do the degustation, but one of us got sick the day of so only the remaining two did the tasting.

Best place in Nola!

Wow, service and food is 10/10. Food was absolutely delicious. Mark was our server and was an absolute gentleman and went way beyond on making sure we had an enjoyable dinner.

My family and I love this place for an exquisite dining experience. The food is seasonal and the menu is very creative. You will love it!

When visiting a city I love walking around it and New Orleans was no exception. As I passed Gravier and Tchoupitoulas street, the Restaurant August caught my attention. I stopped and asked to the greeter Ashely if there was room for dinner. She was very polite and took me to the table immediately. The waitress Mark introduced himself and explained the restaurant's expertise. I immediately realized when someone not only likes his work but loves what he does. Well Mark explained so well, that my decision was the degustation menu with a great Cabernet wine! From appetizers to the dessert it was a bomb of flavors in every bite. Delicious!!!The food and customer service were outstanding! I highly recommend the Restaurant August. Definitely one of my favorite restaurants in New Orleans, Louisiana.

Love this place

Nice joint good people

Absolutely love this place, had a reception upstairs, service, and staff where the best, and the food was one of the most delicious dishes I e ever tasted

Amazing and our waiting (can’t remember his name but reminds me of Stephen Colbert) totally awesome. We were having an awesome time with our friends and food and he made it even better. Great place, great food — worth the visit! Everything you get will be good so can’t send any specific recco, just enjoy it!

Everything was excellent. Service was on top of everything. Food was simply amazing. I wish I could visit every week.

Atmosphere was good. Great services. Desert was delicious. Food was tasty.

After living in New Orleans for 2 years, I recently came back to visit for Mardi Gras and decided to try the one top restaurant I never got a chance to try when I lived here, and so I came to August. All I can say is-- why did I not come here sooner. Food is amazing and staff is so professional. I simply loved just watching the staff do their job. Every movement of theirs was deliberate and efficient. I loved the thorough explanations of the dishes. My desert was an orange creamsicle cheesecake that was so unique. The restaurant is small enough that you feel well taken care of without the service being overbearing. This restaurant is expensive but a wonderful experience. Definitely the best restaurant in New Orleans. They were also very accommodating when the parades prevented us from getting to our reservation on time.

Beautiful place and even a better service. The food (fish) was properly prepared and very well presented on the table. Excellent.

Finding parking near this restaurant is a real challenge so make sure you try to beat the lunch time rush. I got the mild sandwich combo and it was juicy and tender. Mild wasn't too hot and the atmosphere was pretty chill. The meal was definitely enough to keep me full for the rest of the day.

Popped in for lunch on a Friday. Ate at the bar. Service was exceptional as was the food. Hard to beat this place!!!

Very good food and a great meeting room.

Wonderful Anniversary Dinner

Most European of our local restaurants using locally sourced ingredients

Without a doubt, this is the best upscale and high- end restaurant in New Orleans! First class services and 5 star fusion cuisine! Very creative and rememberable taste!

Exquisite dining at its finest!!! August is an amazing restaurant in the heart of the New Orleans action. From the delicate beet salad to the perfectly cooked red snapper served in an amazing presentation. We topped it off with the incredibly yummy Brown Betty. The service was impeccable, their sommelier, Erin, helped us pick a fine bottle of wine. Every need was attended to perfectly. You will not be disappointed.

I could write a novel here but I'll try and keep it short: ive been fortunate enough to experience fine dining all across this country and I have to say this is literally the best establishment I've ever had the pleasure to dine in! The staff is beyond incredible. When I'm dining there I feel like the most important person in the world. The atmosphere is just perfect in every way. But the food...omg the food! I looked in the dictionary for a word that describes how delicious the food is and it doesn't exist

A must visit dinner experience in NOLA. Very good.

Celebrated the holidays in NOLA and spent my birthday here and had a perhaps one of the most phenomenal birthdays to-date! The several course dinner was superb and the staff made us all welcome. One-of-a-kind experiences, I wouldn't mind having again next time I visit New Orleans. August definitely left a lasting impression.

One of the upper tier restaurants in NOLA. Nice intimate and refined setting. Probably better for couples or two couples rather than large groups.

Excellent food service was great. Everything you would expect from a high end resturaunt. I would recomend the table dinner.

Beautiful place and beautiful food.

If you are looking for a first rate fine dining spot in New Orleans, August is a perfect fit. The food and service are top notch. I recently stopped in after a Pelican game and was more than impressed. Highly recommend the flounder Pontchartrain. Hope to visit again soon.